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    关键词中包括 Bacillus subtilis 的文章

1 Synthesis and antibacterial activity of flavonols
周强,王淳,李云萍,蒲文臣
2017年02期 [232-237][Abstract](6127)[pdf 902KB](4049)
2 The transcriptional level effect of ALsR on acetoin and 2,3-butanediol production in Bacillus subtilis
刘会灵,刘栓英,潘龙泽,张显,徐美娟,邵明龙,杨套伟,饶志明
2020年04期 [753-759][Abstract](2754)[pdf 1290KB](1783)
3 Nitrogen metabolism from Bacillus subtilis ZK8 during Iturin A fermentation
庞琰,岳华,钟娟,舒丹,罗笛,杨杰,周金燕,李哲敏,谭红
2022年03期 [553-560][Abstract](629)[pdf 3022KB](462)
4 A high-yield γ-polyglutamic acid strain: screening, identification, and optimization of fermentation medium
李海红,赵琪琪,许力山,姬高升,闫志英
2020年06期 [1451-1459][Abstract](2200)[pdf 2227KB](1442)
5 Isolation and identification of a xylanase-producing bacterium and its enzymatic characteristics
高志强,李茜,徐岳松,张玮佳,曹毅,乔代蓉, 徐辉
2017年03期 [443-447][Abstract](5773)[pdf 1420KB](2909)
6 Effect of Two-staged Temperature Strategy on Production of Cutinase with Recombinant Bacillus subtilis
张芙华,华兆哲,陈坚,吴敬
2009年05期 [730-733][Abstract](7405)[pdf 802KB](4443)
7 Purification and Characterization of Catalase from Bacillus subtilis WSHDZ-01
姚海勇,华兆哲,堵国成,陈坚
2008年06期 [820-824][Abstract](8635)[pdf 814KB](5511)
8 Screening of Extracellular Protease Mutants of Bacillus subtilis and Their Antagonistic Function
李然,邢介帅,韩立英,竺晓平,赵蕾
2008年02期 [231-234][Abstract](6237)[pdf 100KB](3901)
9 Enhancement of Bacillus subtilis natto MK-7 synthesis by constructing strains of men gene overexpression and enhanc ing dissolved oxygen
李楚1,2 王晗2** 王丽2 王鹏2 郑之明2**
2023年01期 [1-10][Abstract](69)[pdf 911KB](19)
10 Protoplast preparation and regeneration conditions of Bacillus subtilis ZGL14 producing alkaline pectinase
于平,徐超超,朱鹏志
2018年02期 [357-361][Abstract](4370)[pdf 955KB](3286)
11 Construction of a new resistance plasmid capable of riboflavin production in Bacillus subtilis RF1
程毅鹏,饶志明,杨套伟,满在伟,徐美娟,张显
2015年03期 [435-440][Abstract](7008)[pdf 1399KB](3650)
12 Isolation and antagonistic character analysis of endophytic bacteria from the strawberry
卜春亚, 孙晔, 张天蔚, 王帅, 张英英, 牛薇, 官学琼, 王有年, 师光禄
2014年02期 [300-304][Abstract](7049)[pdf 1218KB](4289)
13 Expression of Endoglucanase Gene and β-Glucosidase Genes in Bacillus subtilis
王远,高秋强,辛秀娟,鲍杰
2013年06期 [990-996][Abstract](8478)[pdf 1300KB](14159)
14 Biosynthesis of Poly-γ-glutamic Acids and Relevant Regulatory Networks in Bacillus subtilis
李珣,周存宇,田春元,阮晶,费永俊,邱东茹
2013年04期 [575-580][Abstract](8490)[pdf 1173KB](11602)
15 Screening and Fermentation Optimization for a High-yield Thermostable -Amylase Producing Strain
邹艳玲,徐美娟,饶志明
2013年05期 [838-844][Abstract](7289)[pdf 2351KB](4200)
16 Optimization of Fermentation Conditions for Marine Bacillus subtilis C5 Producing Esterase B1
包兴艳, 郝建华, 陈世建, 王芳, 王伟, 孙谧
2012年06期 [999-1003][Abstract](8692)[pdf 1318KB](3848)
17 Optimization of Solid-state Fermentation Conditions for Antagonistic Bacillus subtilis SQR9 Producing Bio-organic Fertilizer
柳芳,田伟,李凌之,杨兴明,沈标,沈其荣
2013年01期 [90-95][Abstract](9934)[pdf 1071KB](4349)
18 Cloning and Expression of β-mannanase Gene in Bacillus subtilis
刘项羽,徐美娟,杨套伟,张显,饶志明
2012年04期 [672-677][Abstract](8605)[pdf 934KB](4608)
19 Jiean-peptide Prodution by Immobilized Cell Fermentation of Bacillus subtilis
付雯,张晓勇,周金燕,钟娟,谭红
2009年02期 [230-234][Abstract](8979)[pdf 872KB](4164)
20 Molecular Evolution of Alkaline Protease Gene of Bacillus pumilus
杨锦,冯红,万民远,焦惠科,张晓露,张义正
2010年01期 [96-99][Abstract](8131)[pdf 716KB](4154)
21 Effect of Extracellular Phytase Produced by Bacillus subtilis T2 on Salt Tolerance of Wheat Seedlings
郭英,刘栋,赵蕾
2009年01期 [39-43][Abstract](8202)[pdf 932KB](4139)
22 Endophytic Bacillus subtilis Strain BS2 Labeled with Green Fluorescent Protein Gene
范晓静,邱思鑫,吴小平,洪永聪,蔡学清,胡方平
2007年04期 [530-534][Abstract](7255)[pdf 100KB](3978)
23 Highlevel Expression of Douchi Fibrinolytic Enzyme (DFE) in Bacillus subtilis WB800
罗文华,郭勇,韩双艳
2007年04期 [565-569][Abstract](4882)[pdf 100KB](3625)
24 Higheffective expression of thermostable αamylase from a bacterial phage based recombinant Bacillus subtilis
刘刚,邢苗,余少文
2005年03期 [368-372][Abstract](5853)[pdf 100KB](3280)
25 Postharvest biological control of blue mold and black spot on apple-pear (Pyrus bretschneideri Rehd.) fruit by Bacillus subtilis H110
齐东梅,惠明,梁启美,牛天贵
2005年02期 [171-174][Abstract](6351)[pdf 100KB](3521)